About Us
Private chefs
Our journey with cooking has been born out of an unconditional passion and love of food, together with years of learning, observing, discovering and most importantly eating! Countless trials and experiments have enabled us to broaden our culinary horizons and ultimately reach our goal of sharing our passion with you.
Our background in the restaurant industry has provided the springboard for our business. Away from the corporate world we have been able to use locally sourced and seasonal produce, with a focus on detail, organisation and planning to create a real culinary experience.
Professionalism is at the centre of all that we do. However, we also believe in being approachable, flexible and open minded and as such welcome input and suggestions from clients, prior to finalising menus.
At Country Kitchen Dining, we would like to share our experience, dedication and passion with you, where hospitality and food are at the very heart of our venture.
